Chicago’s Mexican food scene is next-level amazing, and if you haven’t explored it yet, you’re seriously missing out.
From sizzling street tacos to slow-cooked barbacoa that melts in your mouth, the Windy City has some of the most authentic and inventive Mexican restaurants in the country.
Whether you’re a local or just visiting, this list will guide you to the best Mexican spots in Chicago—places that’ll make your taste buds dance.
Ready to dive into a world of bold flavors, fresh ingredients, and dishes that’ll have you coming back for more? We’ve rounded up the top 15+ Mexican restaurants in Chicago, from hidden gems to well-loved favorites.
Trust us, after reading this, you’ll be craving carne asada, queso fundido, and maybe even a crispy churro (or three). Let’s get into it!
1. Xoco – Rick Bayless’ Casual Mexican Gem
If you’re looking for fast, fresh, and ridiculously tasty Mexican street food, Xoco is your spot.
Helmed by celebrity chef Rick Bayless, this place serves up next-level tortas, churros, and caldos that’ll make you question why you ever settled for basic fast food.
The ahogada torta—a spicy, saugy sandwich—is a must-try, and their wood-fired oven gives their food an unbeatable smoky flavor.
Xoco is perfect for a quick lunch or a casual dinner, and the line out the door? Yeah, it’s worth the wait. Located in River North, this top Mexican restaurant in Chicago keeps things simple but unforgettable.
2. Mi Tocaya Antojería – Modern Mexican with a Soulful Twist
Mi Tocaya in Logan Square is where traditional Mexican flavors meet creative, chef-driven twists.
Chef Diana Dávila brings her family recipes to life with dishes like pulpo al carbón (grilled octopus) and huitlacoche tamales. The vibe is cozy, the flavors are bold, and every bite feels like a celebration.
If you’re into authentic yet innovative Mexican food in Chicago, this is your spot. Their vegan options are just as killer as their meat dishes, making it a great pick for everyone.
3. La Chaparrita – The Taco Stand That Beats Fancy Restaurants
Forget fancy décor—La Chaparrita is all about the tacos. This no-frills Little Village spot serves some of the best street-style tacos in Chicago, with handmade tortillas and fillings like suadero (beef brisket) and lengua (beef tongue).
If you want real-deal Mexican street food, this is where you go. Pro tip: Get there early because the best stuff sells out fast.
4. Frontera Grill – Upscale Mexican Dining Done Right
Another Rick Bayless masterpiece, Frontera Grill, is where you go when you want elevated Mexican cuisine without losing the soul of the flavors. Think duck enchiladas in rich mole and ceviche that tastes like a beach vacation.
This River North staple has been a Chicago Mexican restaurant favorite for decades, and for good reason. Reservations? Highly recommended
5. Carnitas Uruapan – The King of Slow-Cooked Pork
If carnitas are your thing, Carnitas Uruapan in Pilsen is legendary. Their pork is slow-cooked to perfection—crispy on the outside, tender on the inside. Order by the pound, grab some tortillas, and thank us later.
This place is cash-only and no-nonsense, but that’s part of the charm.
6. Tzuco – French-Mexican Fusion That Works
Chef Carlos Gaytán (Mexico’s first Michelin-starred chef) brings French techniques to Mexican classics at Tzuco. The short rib barbacoa and blue corn tlacoyos are standouts.
If you want Mexican food in Chicago with a gourmet twist, this is where you splurge.
7. L’Patron – The Best Al Pastor in Town
L’Patron in Logan Square does one thing insanely well: al pastor tacos. Their trompo-grilled pork is juicy, slightly sweet, and absolutely addictive. At under $3 a taco, it’s a steal.
This is no-frills, flavor-packed Mexican street food at its finest.
8. 5 Rabanitos – Pilsen’s Hidden Treasure
Family-owned 5 Rabanitos serves homestyle Mexican dishes that taste like they’re straight from someone’s abuela’s kitchen. Their pollo en mole poblano is rich, complex, and unforgettable.
Plus, they have great vegan options, making it a crowd-pleaser.
9. Birrieria Zaragoza – The Go-To for Birria
If you’re into birria (slow-stewed goat or beef), this Archer Heights spot is Chicago’s best. The consomé alone is worth the trip.
No frills, just life-changing Mexican comfort food.
10. Quiote – Modern Mezcaleria with Killer Food
Quiote in Logan Square is part mezcal bar, part Mexican eatery, and all delicious. Their tetela (Oaxacan-style masa pockets) and duck carnitas are must-orders.
Great for date night or a fun group dinner.
11. Los Comales – A Chicago Mexican Staple
With multiple locations, Los Comales is a reliable spot for solid Mexican fare. Their carne asada and queso fundido never disappoint.
Perfect for a late-night taco fix.
12. La Luna – Pilsen’s Cozy Breakfast Spot
Breakfast tacos, chilaquiles, and café de olla make La Luna a morning must-visit. Their huevos rancheros are legendary.
If you love Mexican brunch in Chicago, this is your spot.
13. El Milagro – Tortilla Heaven
El Milagro is a tortilla factory with a killer attached cafeteria. Their tamales and pozole are unbeatable for the price.
Cash-only and totally worth it.
14. Canton Regio – For the Best Northern Mexican Flavors
If you love grilled meats and bold flavors, Canton Regio in Little Village delivers. Their arrachera (skirt steak) is a showstopper.
Bring friends—this is feast-worthy Mexican food.
15. Cemitas Puebla – The Ultimate Mexican Sandwich
Cemitas Puebla specializes in Puebla-style sandwiches loaded with avocado, meat, and that iconic sesame seed bun. The milanesa cemita is a must.
A hidden gem in Humboldt Park.
16. Taquería El Milagro – The Taco Stand That Feels Like Mexico
If you want fast, cheap, and ridiculously tasty tacos, Taquería El Milagro is your go-to. This Pilsen spot is always buzzing, and for good reason—their handmade tortillas and smoky grilled meats are unbeatable.
Their vegan-friendly bean and cheese tacos are simple but delicious. Pro tip: Grab a bag of their fresh tortillas to take home—you’ll thank us later.
Final Thoughts: Chicago’s Mexican Food Scene is Unbeatable
From hole-in-the-wall taquerias to upscale Mexican dining, Chicago has it all. Whether you’re craving tacos, tamales, or something entirely new, this list has you covered.
So what are you waiting for? Grab some friends, pick a spot, and dig into the best Mexican food in Chicago. Your taste buds will thank you.
Which restaurant are you hitting first? Let us know in the comments!